Walking Istanbul, Turkey

What do you do in Istanbul when you’ve seen most of the major sights? Or, to specify, when you’ve had enough of the museums and palaces no matter how very enchanting they might be? Well, you can do the same we do in any of the huge cities: take a long walk. Generally, walking seems to have been dying out as an everyday activity anyway but I couldn’t imagine a more splendid way to come to grips with a metropolis, albeit a micro-small portion of it.

So, we’d returned to amazing buzz of Istanbul, the giant doorway between good old Europe and exotic Asia, and it proved to be just as lively and colourful as we’d remembered. Continue reading “Walking Istanbul, Turkey”

Touring Herzegovina (as in Bosnia and Herzegovina)

When you think of or hear about Bosnia and Herzegovina, the association with wine is most likely not the one that blinks in your mind. Nothing wrong here, don’t worry, you are not to blame. Quantity of wine produced in Bosnia and Herzegovina is really small tiny. But surprising as it may be, there is such a thing as Bosnian wine and some of it is quite delicious.

The wine of Bosnia and Herzegovina is produced in a geographical area called Herzegovina that lies to the south of the country and of which Mostar is the biggest town. It’s a region of dramatic natural beauty and even more dramatic climate: Continue reading “Touring Herzegovina (as in Bosnia and Herzegovina)”

Travnik, Bosnia and Herzegovina

There are surprisingly many interesting things about this Bosnian town, starting with its name, which is one of the loveliest I’ve come across: Travnik translates to meadow in English. By the way, one of the towns we drove through on our way to Travnik was even called Vitez = Knight.

There’s lots of water there. The Lašva runs through it loud and jumpy.

Continue reading “Travnik, Bosnia and Herzegovina”

Holidaying and Eating in Italy 2018 (Part Two): Maremma, Tuscany

Just look at this chef’s face! He’s happy, very happy and so are we who enjoy his food. Continue reading “Holidaying and Eating in Italy 2018 (Part Two): Maremma, Tuscany”